Be charmed and satisfy your taste buds with this tropical fruit that is grown in the warm climates of Central and South America and goes by the name of the custard apple also know as the Cherimoya. It has an extraordinary appearance covered with diamond shapes which only invites you to experience its precious and rare taste.
Once you have beheld the beauty of this fruit in the palm of your hand, slightly press the fruit with your thumbs, this will confirm that its ready, you should be able to press the flesh slightly and you will feel that’s its soft but firm, similar to a ripe mango.
Now its time to indulge your appetite and enjoy this fruit. The fruit taste sweet, especially when eating close to the inside of the skin. It has small crystals of what taste like natural sugar from the fruit and this is what adds the sweetness to it. Once the fruit is opened the flesh is stripped down and remain firm in segments attached to the skin. The texture is like an avocado. There are seeds insidecovered by the felsh, so all you have to do is eat around the seed a spit it out.
Not only are you guaranteed to enjoy this fruit with all its sweetness, but you will also benefit from its nutritional value that it is guaranteed to give.
Have a read on what the nutritional values are
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